Sample Sunday Lunch Menu

Starters £5.50

Spiced Chinese chicken & vegetable soup, warm bread roll &butter
Chicken liver parfait, seeded toast & caramelised onion chutney.
Greenland prawns, marie rose sauce & mixed leaves.
Seasoned potato skins with garlic dip.
Salt & pepper chicken strips with hoi sin sauce.

Mains £14.95

12/14-hour slow cooked beef.
Breast of chicken.
Loin of pork,
5 nut roast.

The above are all served with homemade Yorkshire pudding, mashed & roast potatoes, mixed vegetables & proper meat gravy.

Prime double beef burgers in a brioche bun, dressed salad & skinny fries or homemade chips.
Halloumi burger, brioche bun, dressed salad & skinny fries or homemade chips.
Smoked salmon & pickled beetroot salad, buttered new potatoes, cocktail sauce.
Add cauliflower cheese £3.95

Puddings £5.50

Apple crumble with a hint of cinnamon served with custard.
Trillionaires tart, caramel sauce & fresh cream.
Sticky toffee pudding, butterscotch sauce & vanilla ice cream.
Whisky & marmalade bread & butter pudding with custard.
Rich chocolate brownie, chocolate sauce & vanilla ice cream.