15 German Greats

Thursday April 25th £23 per person

15 small plates of the following served to share.
NB first course is served at 7pm.
Please arrive in plenty of time to be seated & order drinks.

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Kartoffelsuppe - bacon, onion & potato soup.
Rye bread.
Pickled gherkins & sauerkraut.

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Herb smoked fillet of mackerel.
Chicken in Riesling sauce.
Knoblauch kartoffelbrei - garlic mash.

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Pork snitzel with senf (German mustard).
Frankfurter sausage.
Gurkensalat - cucumber, red onion & sour cream salad.

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Beef in Erdinger bier.
Parsley buttered nudeln (noodles).
Grune bohen-green beans with breadcrumbs.

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Apple straddle - struddle
Kirschenmichel - cherry bread pudding.
Weib eis - white ice cream.